Cotswold Gold is a premium, extra virgin rapeseed oil made using traditional cold pressing methods. This preserves the natural health benefits of the seed, creating an oil naturally high in vitamin E, rich in omegas 3, 6 and 9, and low in cholesterol.
We only use crops grown on our family farm in the Cotswolds to ensure that only the finest seeds are pressed to create our vibrant, golden oil. All our oil is grown, harvested, pressed and bottled in the Cotswolds. With its natural health benefits and extremely versatile cooking properties, Cotswold Gold is unquestionably the best oil to use for all your culinary needs, from salad dressings to high temperature frying.
Cotswold Gold is sold through delis, farm shops and food shows as well as being used in an array of pubs, restaurants (including many Michelin starred), schools, catering companies and even fish and chip shops. We have 14 products in our range including the original cold pressed rapeseed oil, infused rapeseed oils (including truffle and oak smoked oil), Drizzle (our dressing and marinade range) plus two varieties of delicious mayonnaise.